Walk, eat, drink…repeat
Does that sound like a little slice of heaven right there? Can you picture yourself walking through breathtaking countryside with the sun on the back of your neck or strolling through rolling vineyards with pretty hilltop villages, serving the local vintages as your reward for the days walk, before heading back to your hotel for a fine dining experience of local gastronomic dishes, washed down with the region’s fantastic wines?
Our gastronomic holidays ensure you experience the best of your destination, and this includes the local cuisine and wines and first-class hotels with fabulous restaurants. Let’s take a look at three holidays that we think you’ll like the taste of – sorry, sound of…
Our relaxed walking route runs parallel to the central part of the famous Route du Vin where every delightful village has its own vineyard and east-facing ruined castle. The walks follow the sentiers viticoles (paths through neatly-groomed vineyards) and shaded forest tracks, with countless opportunities to taste the local wines along the way. Almost every village has its own cave where the friendly Alsatian vignerons will insist you sample their entire range! In the beautiful villages awash with half-timbered buildings, often painted in pretty colors, geraniums spill from the window boxes and balconies. Historic Riquewihr is a highlight of the tour, an enchanting medieval village, nestled among sloping hills of vines that produce the exceptional aromatic Riesling wine.
8 nights | Self-guided | All continental breakfasts | 2 evening meals
Luggage transfers | Experienced Local rep | 24hr support |
Detailed route directions and maps | Walking transfers
Just west of Madrid, the Sierra de Gredos is Spain’s secret heartland: a vibrantly contrasting montage of mountainous peaks, thundering waterfalls, verdant plains, fragrant fruit orchards and glacial lagoons. And the food is equally as stunning! The cuisine is simple but tasty. Local specialities include roast lamb (cordero asado), haricot beans cooked with chorizo sausage (judías del barco) and cochifrito, which is a pork stew with aromatic herbs. At the Hotel El Milano Real, expect gastronomic menus and culinary delights such as venison with wild berries or beef carpaccio with foie gras shavings and mustard vinaigrette. Fresh seasonal produce is the prime ingredient so menus change depending on what is in season and available locally.
7 nights | Self-guided | All gourmet breakfasts | 5 á la carte picnic lunches
All evening meals | 24hr support | Detailed route directions and maps |
Managed by Hotelier | Car rental included
Nestled in the heart of Italy, west of the Apennine mountains, the enchanting region of Tuscany boasts beautiful landscapes and delicious food and wine. Think traditional, hearty, simple meals prepared using fresh local produce and meat from the region’s gentle rolling hills. At the Locanda Senio, run by Ercole and Roberta, which includes a small saltwater pool, sun terrace, jacuzzi and sauna, you’ll dine each evening in their highly prized restaurant that enjoys a long-standing reputation (not least among Breakaway guests!). The menu offers the best seasonal produce available including mulberries, cherries, sage, tarragon and rosemary, straight from the hotel gardens. Also included is a cooking demonstration, a wine and olive oil tasting as well as six picnics.
7 nights | Self-guided | All buffet breakfasts | 6 picnic lunches
All evening meals | Single-centre | Walking transfers | 24hr support